Reserve your table for the best bite in town! Mpls.St.Paul Fall Restaurant Week is October 20th to October 26th | Join Us! Reservations →
Reserve your table for the best bite in town! Mpls.St.Paul Fall Restaurant Week is October 20th to October 26th | Join Us! Reservations →
Mpls.St.Paul Magazine Fall Restaurant Week
October 20 @ 11:00 am - October 26 @ 11:00 pm
Make your reservations for Mpls.St.Paul Magazine’s Fall Restaurant Week! Lola’s Lakehouse is proud to present chef curated menus at both Lunch and Dinner service to highlight our passion for responsibly sourced seafood and choice cuts, lakeside. Discover your favorite flavors from a selection of prix fixe appetizers, entrees and desserts. Cheers!
Mpls.St.Paul Magazine Fall Restaurant Week Menu
Lunch $25, Choose 1 of Each Course
Starter:
Cup of Soup; Clam Chowder or Lobster Bisque
House Salad; Mixed Greens, Cherry Tomatoes, Cucumber, Parmesan Cheese
Caesar Salad; Croutons, Parmesan Cheese
Entree:
Beer Battered Fish and Chips; Atlantic Cod, Fries, Tartar
Lemon Herb Chicken; Spaghetti Squash, Roasted Cauliflower, Roasted Chicken Jus
Margherita Flatbread; Marinated Tomato, Basil, Mozzarella
Dessert:
Key Lime Tart
Chocolate Mousse Cake; Raspberry Chantilly Cream
Dinner $45, Choose 1 of Each Course
Starter:
Cup of Soup; Clam Chowder or Lobster Bisque
House Salad; Mixed Greens, Cherry Tomatoes, Cucumber, Parmesan Cheese
Caesar Salad; Croutons, Parmesan Cheese
Entree:
Wild Mushroom Risotto; Leek Fonduta, Black Truffle
Balsamic Braised Beef; Smoked Tomato, Cous Cous, Sicilian Onions
Rigatoni Lamb Bolognese; Tomato, Cream, Pecorino Romano
Korean Barbeque Salmon; Black Rice, Ginger, Scallion, Panko
Lemon Herb Chicken; Spaghetti Squash, Roasted Cauliflower, Roasted Chicken Jus
Dessert:
Butterscotch Budino; Rosemary Cookies, Whipped Cream, Sea Salt
Chocolate Mousse Cake; Raspberry Chantilly Cream
Wine Feature: $10/Glass Sea Sun Chardonnay or Sea Sun Pinot Noir
Cocktail Feature: $12 Lola’s Lakehouse Old Fashioned