Lola’s Lakehouse is thrilled to announce an exclusive wine & food pairing dinner in collaboration with DAOU Vineyards! With General Manager Ryan Sathre’s background as a Sommelier, & Executive Chef Nathan Mickelsen’s passion for sophisticated fare, the July 18th DAOU Vineyards Wine Dinner is sure to be a not-to-miss culinary event.
Seats are limited, so get your tickets today!
Details:
July 18th, 2024 at 6:00pm
$95.00 per person
To purchase tickets follow this link: DAOU Vineyards Wine Dinner at Lola’s Lakehouse
About DAOU Vineyards
Nestled high in the hills of Paso Robles, California, DAOU Vineyards is celebrated for its luxurious Bordeaux wine varieties & majestic experiences. Known for their approachable & elegant wines, DAOU Vineyards offers a taste of California’s central coast that leaves visitors with a sense of pleasure & belonging.
An Opulent Experience
On July 18th, Lola’s Lakehouse will elevate its dining experience to new heights with an exclusive event featuring a 5-course meal crafted by Chef Nathan Mickelsen. Each course will be perfectly paired with 6 DAOU Vineyards wines curated by General Manager Ryan Sathre, who believes DAOU Wines embody the best of Paso Robles with an approachable style that aligns perfectly with Lola’s.
Guests will also enjoy insights from DAOU Vineyards’ Paul Lorenzen, making this event an unforgettable fusion of culinary and vinous excellence. Paul believes that food & wine pairings are a great way to educate people & showcase the talent of both artists – the winemaker & the chef. “I am proud to represent a passionate, family-owned winery that will not compromise on quality!”
THE MENU
FIRST COURSE
Salmon Tartare Avocado Mousse with Osetra Caviar
DAOU Vineyard, Estate Sauvignon Blanc Paso Robles, California, 2022
SECOND COURSE
Roasted Beets & Pistachios Orange Supremes, Chevre, Champagne Vinaigrette
DAOU Vineyard, Reserve Chardonnay Paso Robles, California, 2022
THIRD COURSE
Spaghetti Bolognese Beef, Pork, Veal, Tomatoes, Aged Parmesan, Basil
DAOU Vineyard, Sequentis, Reserve Merlot Paso Robles, California, 2021
FOURTH COURSE
Spinalis Grilled Ribeye Cap, Potato Pavé, Red Wine Bone Marrow Butter
DAOU Vineyard, Estate Cabernet Sauvignon Paso Robles, California, 2022
FIFTH COURSE
Momma’s Bon Bons Ganache Dipped Rum Cherry Ice Cream, Toasted Hazelnuts
Join us for an evening of indulgence & discovery, & experience the harmonious pairing of fine wines & gourmet cuisine at Lola’s Lakehouse.
To purchase tickets follow this link: DAOU Vineyards Wine Dinner at Lola’s Lakehouse
Photography: DAOU Vineyards