Fresh Oysters*Half Dozen $22 / Full Dozen $40

Served with cocktail sauce & red wine mignonette

FIRECRACKER Shrimp*$19

Crispy tempura battered shrimp tossed in Sriracha aioli. Served over mixed greens with cilantro & lime

Prince Edward Island Mussels*$17

Fresh mussels simmered in a sweet miso glaze & garlic butter. Served with garlic toast points

Blackened Beef Fondue*$19

Blackened beef tips, Granny Smith apple, focaccia croutons, smoke gouda fondue

Truffle Brussels Sprouts$15

Flash fried sprouts, crispy bacon, grana padana

Crab & Artichoke Dip*$21

Blue crab, grilled artichokes, scallions, parmesan cream cheese. Baked with mozzarella cheese & served with warm naan bread

Lakehouse Wings*$15

A pound of wings fried to perfection, tossed in your choice of buffalo, Asian sweet chili, BBQ, or our house dry rub

Lake-Life Cheese Curds*$13

Beer battered white cheddar curd cubes served with sweet pepper jam

Peel & Eat Shrimp*$19

Chilled gulf shrimp, cocktail sauce, lemon

Chicken & Goat Cheese*$19

Sliced chicken, goat cheese, roasted tomato, basil pesto, mozzarella. Substitute shrimp for chicken + $2

Margherita$17

Garlic olive oil, roasted tomato, basil, mozzarella, balsamic glaze

BBQ Chicken*$18

Chicken, bacon, red onion, jalapeños, cilantro, BBQ sauce, mozzarella

D.I.Y.*$15

Classic red sauce, pesto or garlic olive oil, mozzarella

+ $2.00 per additional topping

Mediterranean Vegetable$18

Meat Lovers*$19

Italian sausage, pepperoni, ham, bacon, mozzarella ( Palladino Barbera)

Lobster, Spinach & Artichoke*$23

Maine lobster, roasted artichokes, fresh spinach, lemon cream sauce, mozzarella

Lobster Bisque or Clam ChowderCup $6 / Bowl $9

Baguette$4

Chimichurri whipped butter

House SaladGF$10

Baby greens, iceberg, parmesan, cucumber, grape tomato, herb vinaigrette

Wedge Salad*GF$10

Iceberg, tomato, bacon, hard boiled egg, bleu cheese crumbles & dressing

Caesar SaladGF$10

Chopped romaine, garlic croutons, parmesan crisp

SALMON & SQUASH SALad*$20

Roasted butternut squash, shredded kale, shaved Brussels sprouts, napa cabbage, dried cranberries tossed in a balsamic vinaigrette. Topped with local goat cheese & toasted pepitas

LAKEHOUSE COB Salad*$18

Blend of crisp romaine & mixed green lettuce tossed in our house vinaigrette. Topped with grilled chicken, avocado, cherry tomato, hard boiled egg, chopped bacon, bleu cheese crumbles & green onions

Steak Salad* (GF upon request)$20

Filet mignon, baby greens, bacon onion jam, tomato, bleu cheese crumbles, onion straws, egg, balsamic vinaigrette, horseradish cream

Market Sea Bass*GF$Market

Potato crusted, grilled asparagus, garlic cream, basil infused olive oil

Canadian Walleye*$31

Parmesan Panko crusted, pan fried. Served with roasted heirloom potatoes, grilled asparagus, crispy onion strings, house tartar, lemon wedge

Saffron Seafood Stew*$31

A delicious combination of fresh fish, shrimp, mussels & andouille sausage, simmered in a lite saffron fennel broth. Served with garlic toast points & roasted heirloom potatoes ( Nine Hats Pinot Gris)

Truffled Shrimp & Lobster Risotto*$36

Roasted butternut squash, fresh spinach, roasted tomato, lobster cream, parmesan, scallions

Seared ARCTIC Salmon*GF$31

Served with white bean & wheatberry Mediterranean cous-cous, drizzled with roasted tomato infused olive oil ( Maison L’Envoy Pinot Noir)

Fish & Chips*$21

Batter fried Atlantic Cod, French fries, tartar sauce, lemon

Filet Mignon*GF$43

8oz filet with garlic buttered mushrooms & bearnaise sauce. Choice of potato. Oscar Style – Add $12

14 Oz Grilled Ribeye*GF$43

Hand cut 14oz steak topped with peperonata & chimi churri. Choice of potato

PAN SEARED CHICKEN BREAST*$24

Served with white bean & wheatberry Mediterranean cous-cous, smoked gouda cheese fondue, pickled red grapes

Locally Sourced Pork Chops*GF$26

Blackening seasoning, choice of potato, grilled asparagus, creamy wild mushroom ragu. Sourced from Glencoe, MN

Turkey Burger*$17

Sriracha aioli, spinach, white cheddar, avocado, red onion

Big Stag Burger*$18

2 – 4 oz. patties, American cheese, pickles, bacon onion jam, Dijon aioli, onion straws

BEARNAISE Burger*$20

Flat-top grilled Wagyu burger topped with garlic buttered mushrooms, crispy onion stings, white cheddar, bearnaise 

Lola’s Beef Burger*$14

Add cheese – $1, Mushrooms – $1, BBQ – $1, Bacon – $2, Cali Style – $2